It’s about choice.
We are much more likely to choose healthy food if we help prepare it.
FEAST is a hands on group cooking experience using fresh seasonal local ingredients with a focus on childhood and family nutrition.
We cook and eat food that is Fresh, Easy, Affordable, Sustainable and Tasty. Learn more about us.
Help us reach our holiday fundraising goal by including FEAST as part of your holiday giving in 2013! With one third of teenagers in this country classified as overweight we feel it is vital to empower students to make healthier food choices and give them skills that they will use their whole lives. We currently [...]
Since 2009 FEAST has been working with students at Asheville Middle School to help fresh fruits and vegetables, cooking from scratch and kitchen safety into their school day. One way we do this is an annual fundraiser before Thanksgiving break. This year we will have about 125 middle school students making 64 pies completely from [...]
Patrons at The Cantina at Historic Biltmore Village have the option to “be nice and give their rice” when they order a dinner entree. Restaurant owner, Sherrye Coggiola, started this program as an effort to cut food waste while giving back to the community. Many diners do not finish their meals and have no desire [...]
This month, 4th and 5th graders have explored how making delicious smoothies ties to their science and math learning. In 5th grade, we weighed each ingredient before adding it to the blender, then discussed how that mass all added together when we blended it all together so that no mass was lost. We also calculated [...]
The Vance Peace Garden is an outdoor learning laboratory designed to educate the whole child and community through hands on learning that promotes environmental stewardship, character development & health lifestyles. Every child at Vance Elementary School participates in FEAST garden and cooking classes as a way to enhance their learning at school, home and in [...]